Hongkongers and tourists will be among an estimated 150,000 participants raising their glasses and exploring different types of cuisine at the five-day Wine and Dine Festival, which starts on Wednesday.
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In addition to more than 300 booths that will participate, the event taking place at the harbourfront in Central will offer over 1,000 varieties of wine, classic whiskies, creative cocktails and craft beers.
It will also have food options to pair with those drinks, ranging from starters to desserts, with vegetarian choices on the table.
The Post lists some of the key events and offers.
The right bottle of wine
A wine and dine search function is available on a dedicated webpage run by the Hong Kong Tourism Board.
Users can filter by preferences, such as the type of wine, its origin and the number of tokens needed.